This recipe makes unconditionally friendly chicken gizzards without a lot of fuss. If you considering gizzards, these are sadness and delicious.
The ingredient of Chicken Gizzards
- 1 pound chicken gizzards
- u00bc cup butter
- salt and pepper to taste
The instruction how to make Chicken Gizzards
- Place gizzards in a saucepan in the same way as satisfactory water to cover by 1 inch. Bring to a boil higher than medium heat, cover, and cook for 1 1/2 hours. Drain and chop into bite size pieces.
- Melt butter in a large skillet higher than medium-high heat. Fry gizzards in butter for virtually 15 minutes. Season later salt and pepper to taste.
Nutritions of Chicken Gizzards
calories: 194.9 caloriescarbohydrateContent:
cholesterolContent: 266.7 mg
fatContent: 13.2 g
fiberContent:
proteinContent: 19.5 g
saturatedFatContent: 7.7 g
servingSize:
sodiumContent: 117.5 mg
sugarContent:
transFatContent:
unsaturatedFatContent: